Chinese · Day 17 · Night Market Street Food
蚵仔煎
é zǐ jiānPinyin
oyster omelet
noun
A quintessential street food classic made by pan-frying fresh plump oysters, eggs, and leafy greens with a thick sweet-potato starch batter. It features a unique gooey, crispy edge finished with a distinctive sweet-and-savory red glaze sauce.
In a sentence
新搬进隔壁一房一厅的那位姐姐怕热，今天坐下吃蚵仔煎时，特地朝著风扇方向挪了挪位置。
Xīn bān jìn gébì yī fáng yī tīng de nà wèi jiějie pà rè, jīntiān zuòxià chī ézǐjiān shí, tédì cháozhe fēngshàn fāngxiàng nuó le nuó wèizhì.
The elder sister who just moved into the one-bedroom flat next door hates the heat; when she sat down to eat oyster omelets today, she specifically shifted her seat toward the electric fan.